Established in 1981, Mark Patrick high class family butchers have been in business for over 30 years and have a combined experience of over 100 years. During this time, we have been supplying high quality prime quality Scottish beef, pork, lamb, poultry, game, sausages and freshly baked pies to families, restaurants, hotels and other businesses in and around the local areas of Birstall, Leicester and Nottingham.
Finest, Highest Quality Ingredients
All of our products are made with the finest, highest quality ingredients and are freshly prepared and vacuum-packed to your specification. We offer a daily delivery service throughout Leicester and Nottingham and are frequent suppliers to restaurants, hotels, public houses, residential homes and schools. Many chefs find this delivery service invaluable as we are not only prompt but also extremely reliable and our products are always of the
Our quality sausages are renowned in the local area and we have a vast choice of sausages, all made with the freshest and finest ingredients. The choice of quality sausages range from Pork & Apple Sausages to Old Chilli Garlic Sausages and Lamb & Mint Sausages.
If you don't see the quality sausages that that you're after, just ask! We are open to any suggestions our customers may have and will do our utmost to fulfil your requirements.
All our vans are fully refrigerated to ensure that our product arrives at a safe and constant temperature and our premises are fully licensed under the Food and Safety Regulations 2000. This allows us to carry out commercial
operations in relation to, the supply and sale, of ready to eat food and raw meat.
Getting in Touch with Mark Patrick Butchers
For more information on our products or our delivery service, please don't hesitate to contact us on (0116) 267 4341; alternatively, send us an email or join us on Facebook!